Shirataki Stir-Fry
Low-calories and lots of taste go into this elegant stir-fry, made with celery, onion, ginger, coconut oil and shirataki noodles. ©M-J de Mesterton |
Shirataki Noodle or Konnyaku are Stir-Fried with Vegetables |
A Japanese chile, soy sauce and peanut dressing will be just the thing to add a pleasant piquancy. |