Kitchen Corner: Making Pizza


Today's Kitchen Corner: Making Pizza with a Few of Trader Joe's Great Ingredients: Lavash Armenian/Persian Style Bread, Tomato Paste, Port Wine, Parmesan Cheese, Mozzarella, Pepperoni, Olive Oil, and Red Chile Pepper 

Coating the underside of the lavash with olive oil makes a very flaky crust (there are a couple of big flakes in this photo).  I coat the top with my home-made pizza sauce (tomato paste, Porto, oregano and Lawry's seasoning) and bake it for a few minutes before laying-on the mozzarella and pepperoni slices. 
©M-J de Mesterton 2022

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